Brazilian coffee is characterized with a bitter-sweet chocolate taste with hints of nutty flavor notes and low acidity.
Country : Brazil
Quality : Screen 15/16
Washing Process : Natural
Farm/Washing station : Pirita/Santa Adélia
Variety : Catuai/ Mundo Novo
Crop : 2017
Comments : intense sweetness, storing body, chocolate | Score: 86+
Cooperative : PIRITA
Location : SÃO Paulo
Altitude : 1100 - 1300m
Certification : Fairtrade
Brazil Medium-Dark Roast
$13.00Price
